THE BRITISH HANDLE CLAMS: LOVE 'EM OR LEAVE 'EM?

The British Handle Clams: Love 'Em or Leave 'Em?

For many centuries, clams have been consistently used in British cooking, starting from prehistoric times when shellfish were collected along the coast. Throughout history, clams have remained a valued component in classic British dishes such as soups and stews.Do you wish to discover more about how British chefs are artistically integrating clams

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